Recipe: 2020 Layered Cabbage

Layered Cabbage. This recipe is almost like cabbage rolls without the work. Learn to make Hungarian layered savoy cabbage casserole, Rakott kelkáposzta. Delicious traditional Hungarian recipe, a real comfort food.

Layered Cabbage This cabbage casserole is like cabbage rolls undone! Our Easy Layered Cabbage Casserole is simple and scrumptious. Follow this Easy Layered Cabbage Casserole recipe for a delicious, no-stress dish. You can cook Layered Cabbage using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Layered Cabbage

  1. It's 1 of Medium head of cabbage, core removed and shredded.
  2. You need 2 lbs of ground beef.
  3. Prepare 2 of Medium onion, chopped.
  4. Prepare 2 of Table spoons chili powder.
  5. You need 2 of Table spoons garlic powder.
  6. Prepare 2 of Table spoons kosher salt.
  7. It's 1 of Table spoon freshly cracked black pepper.
  8. Prepare 2/3 cup of uncooked rice.
  9. Prepare 24 ounces of crushed tomatoes.
  10. It's 15 ounces of tomato sauce.
  11. Prepare 2 tablespoons of white wine vinegar.
  12. It's 1/3 cup of light brown sugar.
  13. You need 1/3 Cup of Worcestershire sauce.

Cabbage Roll Casserole is an easy family favorite that combines all the delicious flavors of stuffed cabbage rolls with a lot less time and effort. Cabbage Roll Casserole is an easy family favorite. There are many variations on this basic recipe including substituting fresh cabbage for sauerkraut and substituting various meats for the. Layered Mushroom & Cabbage Casserole is a delicious and healthy way to cook cabbage.

Layered Cabbage step by step

  1. Preheat the oven to 350 degrees.
  2. Layer the cabbage in the bottom of a large baking dish (something the size of 2 9"x13" baking pans).
  3. In a large skillet, over medium heat, cook the ground beef for a few minutes then add the onions. Do not drain any juices from the pan - most of it will evaporate. Add the rice and all spices to the skillet with the meat.
  4. Mix together the tomatoes, sugar, Worcestershire sauce and vinegar and then pour over the meat and cabbage. Cover with foil and then bake for 90 minutes..
  5. Uncover and let rest for 5-10 minutes prior to serving. Enjoy!.

Stone-ground cornmeal, mushrooms, dill and cabbage - truly unforgettable. I layered the cabbage and chopped corned beef. Everything was layered cold and then I made the sauce as directed, poured it over the top of the casserole and heated it up. Layer shredded fresh cabbage, layer of turkey rice veggie mixture another layer of shredded cabbage, some sauerkraut and half of a can of tomatoes. This guide on how to make home canned pickled cabbage is the easiest on the internet: it is fully illustrated, with a complete, simple recipe and directions; using simple equipment.

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