Recipe: 2021 Biscuits canapes

Biscuits canapes. Biscuit Canapes are quick, tangy, tasty finger food and perfect for party snacks. It is relaxing and healthy snacks that no one can ignore, especially kids. Monaco Biscuit Canapes are always a very.

Biscuits canapes Canapes can be made in various ways using different bases, however the only thing I had that day were Monaco biscuits, so I made Biscuit Canapes. A delicious and savory small finger food with tasty and decorative topping. It is also a perfect "cooking without fire" dish if you omit the corn. You can cook Biscuits canapes using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Biscuits canapes

  1. It's 1 packet of Any salty biscuits.
  2. You need of Hung curd 1 /2 bowl.
  3. Prepare of Capsicum.. 1/2tbsp chopped very small.
  4. Prepare 1 tsp of Sugar.
  5. It's 1/2 tsp of salt.
  6. Prepare of Oregano 1 /2 tsp.
  7. Prepare 1/2 tsp of Black pepper.
  8. You need of Coriander leaves chopped fine 1 tbsp.
  9. It's of Peas boiled to decorate.

Canapes is a famous dish for parties, get together, snacks. Monaco Biscuit Canapes - also known as Monaco Biscuit Toppings. There is no wonder in saying that it is one of the most lovable recipe among kids. Not only kids, but mostly all of us.

Biscuits canapes step by step

  1. Mix capsicum,coriander leaves, sugar,salt, oregano and black pepper into the hung curd.Mix them well..
  2. Spread this mix. on the surface of biscuits with the help of spoon..
  3. Decorate them with peas..
  4. Serve it as a starter..
  5. Biscuits should be crunchy and fresh..
  6. Hung curd should be of thick consistency..

Canapés are quick bites and make good starters for a party. I have shared a Simple Canape recipe that can be served for small parties. The cracker canapés are yummy ,crispy and enjoyable. Biscuit canapes are super quick to make you can actually do this with the wafer canapes too But salt biscuits are readily available any were and they taste good too. Biscuit canapes is a delicious Continental recipe served as a Dessert.

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