Recipe: Appetizing French Toast in the Microwave

French Toast in the Microwave. Learn how to make french toast the easy way- no griddle required! Place eggy bread on a microwavable plate, and microwave on High for one minute. It's french toast in a cup, made in your microwave and topped off with a generous ssquirt of ssyrup (which is making my ssssss key kind of sssticky right now).

French Toast in the Microwave Plus there's no mess to clean up! February's Theme - Cooks aren't always pressed for time in the mornings - they just need new ideas. how do u make french cinnemon toast in the microwave? Heat butter in heavy skillet over medium-low heat. You can have French Toast in the Microwave using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of French Toast in the Microwave

  1. Prepare 1 slice of Sliced bread.
  2. You need of Egg mixture:.
  3. You need 1 tbsp of + 3 tablespoons Milk.
  4. Prepare 3 grams of Butter (or margarine).
  5. Prepare 1 of Egg.
  6. Prepare 1 of to 1 1/2 tablespoons Sugar.
  7. It's of Finishing touch:.
  8. You need 1 of Maple syrup (or cake syrup).

Let excess drip back into bowl. Plus, Microwave Mug French Toast comes in FOUR flavors - the perfect way to add some variety to your breakfast line up! BTW you can also cook the french toast in the mug, then transfer to a plate if you're not in a hurry or do not like to eat out of coffee mugs 😉. The only downside to making French toast in the microwave oven is that you can't get the slightly crispy crust on the surface of the bread the way you can when it's cooked in the frying pan.

French Toast in the Microwave instructions

  1. Slice the bread into bite-sizes. I used a bread from a 6 slice loaf for best results..
  2. Add 1 tablespoon of milk and the butter in a microwave-safe container (like a silicon steamer or a gratin dish). Microwave for 30 seconds at 600W..
  3. Mix the milk mixture to dissolve the butter. Now add 3 tablespoons of milk, egg, sugar, and mix..
  4. Soak the sliced bread into the egg mixture. Take care to soak both sides so that it soaks up on both sides..
  5. Let rest for 2 minutes. Cover with plastic wrap (or a lid) and microwave for 1 minute and 40 seconds to 2 minutes at 600W. When done, leave it in the microwave for 1 minute to stand..
  6. Take it out of the microwave and remove the plastic wrap (or the lid). Serve with maple syrup if you wish, and eat directly from the container with a fork..
  7. I used a Lekué regular-sized (26 cm x 13 cm) steamer..
  8. Depending on the thickness of your bread, adjust the quantity of milk for the egg mixture..

But the positives way outnumber that one slight negative. For me, the coolest thing about making French. Microwave French Toast recipe: Try this Microwave French Toast recipe, or contribute your own. Turn until well coated and let the bread soak for at least one minute. Add your favorite syrup or jam and fresh fruit Enjoy!.

Comments

Post a Comment

Popular posts from this blog

Recipe: 2021 Thai chicken wings (peek gai todd)

Image
Thai chicken wings (peek gai todd) . Thai recipe for Fried Chicken Wings. How it's really made in Thailand. The crunchy kaffir lime leaves add texture and fragrant, making the wings distinctly Thai. Try these Thai chicken wings then check out more chicken wings recipes such as our BBQ chicken wings and buffalo wings. These sweet-spicy wings, bathed in a ketchup-soy hot sauce, are a specialty of the food cart Nong's in Portland, Oregon. Place chicken wings in a bowl and season with salt. You can cook Thai chicken wings (peek gai todd) using 14 ingredients and 12 steps. Here is how you cook that. Ingredients of Thai chicken wings (peek gai todd) It's of coriander root or the stems. Prepare of Wings. Prepare of Pepper. Prepare of Sugar. You need of Msg. It's of Seasoning sauce. Prepare of Oyster sauce. You need of Canola oil. It's of For the dipping sauce (nam jim or seafoo
Read more

Recipe: Appetizing Saute Cabbage

Image
Saute Cabbage . Season, to taste, and serve warm. To saute, stir the cabbage every now and then, but don't obsess over it. You want the cabbage to turn golden brown and get a little caramelized and crispy. Reduce heat; add soy sauce, sugar and pepper. Easy Sauteed Cabbage This Easy Sautéed Cabbage recipe is a quick and healthy side dish for any night of the week, but especially for Saint Patrick's Day! If you think you don't like cabbage you need to try it this way! You can have Saute Cabbage using 7 ingredients and 6 steps. Here is how you achieve it. Ingredients of Saute Cabbage You need 1 head of cabbage. It's 1 lb of bacon. You need of multi color peppers. It's 2 of leeks. It's to taste of salt. Prepare to taste of black pepper. It's to taste of red crush pepper. In a saute or frying pan on medium-high heat, melt butter. Add shredded cabbage to garlic and butter, to
Read more

Recipe: Tasty Chicken And Asparagus Stirfry

Image
Chicken And Asparagus Stirfry . Return the asparagus to the pan and toss to heat through. This tasty chicken, mushroom and asparagus dish served with rice is perfect for an Asian dinner. Stir-Fry Chicken Asparagus Chinese Main Dish Easy. Stir fry for a minute or two till fragrant and add the chicken pieces. A delicious stir fry with chicken, asparagus and shiitake mushrooms! AND a one-pot chicken stir fry meal to minimize the mess! You can cook Chicken And Asparagus Stirfry using 9 ingredients and 6 steps. Here is how you achieve that. Ingredients of Chicken And Asparagus Stirfry It's 1 lb of Boneless skinless chicken thighs cut into 1 inch pieces. It's 2 tbsp of Soy sauce. Prepare 1 tsp of Cornstarch. You need 2 clove of Garlic thinly sliced. It's 3 tbsp of Canola oil. You need 1 lb of Asparagustrimmed and sliced on an angle into 2 inch pieces. Prepare 1 bunch of Lettuce cord and chopped. It&
Read more