Recipe: Tasty Chicken And Asparagus Stirfry

Chicken And Asparagus Stirfry. Return the asparagus to the pan and toss to heat through. This tasty chicken, mushroom and asparagus dish served with rice is perfect for an Asian dinner. Stir-Fry Chicken Asparagus Chinese Main Dish Easy.

Chicken And Asparagus Stirfry Stir fry for a minute or two till fragrant and add the chicken pieces. A delicious stir fry with chicken, asparagus and shiitake mushrooms! AND a one-pot chicken stir fry meal to minimize the mess! You can cook Chicken And Asparagus Stirfry using 9 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken And Asparagus Stirfry

  1. It's 1 lb of Boneless skinless chicken thighs cut into 1 inch pieces.
  2. It's 2 tbsp of Soy sauce.
  3. Prepare 1 tsp of Cornstarch.
  4. You need 2 clove of Garlic thinly sliced.
  5. It's 3 tbsp of Canola oil.
  6. You need 1 lb of Asparagustrimmed and sliced on an angle into 2 inch pieces.
  7. Prepare 1 bunch of Lettuce cord and chopped.
  8. It's 3 cup of Cooked rice.
  9. You need 1 bunch of Mint leaves for garnish.

I've got your dinner for tonight! Meet a fast and super easy chicken stir fry dinner with asparagus and 'shrooms. Cover and cook until vegetables are Sprinkle chicken with salt and pepper; add chicken and green onions to skillet. Asparagus Chicken Stir-Fry Recipe photo by Taste of Home.

Chicken And Asparagus Stirfry step by step

  1. In medium bowl toss chicken with 1 tablespoon soy sauce the cornstarch and half of the garlic let marinade.
  2. In large skillet or wok heat 1 tablespoon oil over medium hi heat add remaining garlic and cook stirring until fragrant about 30 seconds.
  3. Add asparagus and 1 teaspoon water cook stirring until crisp and tender about two minutes transfer into a bowl.
  4. In the same skillet heat the remaining oil add the chicken in a single layer cook without stirring until browned on the bottom about two minutes then cook stirring until cooked through about one minute more.
  5. Stir in lettuce and cook until just wilted about 30 seconds.
  6. Stir in asparagus and the remaining tablespoon of soy sauce served with rice and garnish with mint.

Place the remaining cornstarch in a small bowl; stir in the sherry or broth, soy sauce and sugar until smooth. This chicken and asparagus stir-fry makes creative use of Chinese and Thai seasonings to produce a delicious stir-fry recipe. Quick, healthy, and delicious Chicken Asparagus Stir Fry. Great for busy weeknights especially when asparagus are in season. This Chicken Asparagus Stir Fry was my solution.

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