Recipe: Perfect Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup
Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup. Bake the black pepper ham with additional. Udon Noodle Soup DashiThe Ravenous Couple. with Choy Sum and Enoki Mushrooms. Find recipes that suit your lifestyle with our new nutritionist-approved dietary tags.
Tan Tan Udon udon noodles in a spicy miso soup with soy milk, ground sesame, pork and bok choy I had been wanting to cook something Japanese - something substantial, warm and comforting. Our hearts break for the people of Japan. The jaw-dropping destruction from the devastating. You can have Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup
- It's 1 cup of milk.
- You need 1 tbsp of fine dice garlic and shalot.
- You need 1 tbsp of oil.
- You need 3 slice of already baked black pepper ham.
- It's 2 tsp of baked black pepper sauce.
- You need 500 ml of stock.
- Prepare 150 grams of udon.
- You need 1 bunch of choy sum or chinese brocoli.
- Prepare of BAKED BLACKBPEPPER HAM IN BLACK PEPPER SAUCE.
- It's 3 tbsp of store bought black pepper sauce or diy black pepper sauce.
- Prepare 1 tbsp of water.
- It's 8 slice of black pepper flavour ham.
This Udon Noodle Soup has Bok Choy and Poached Egg, making it an all-round healthy and comforting meal. Well, in just a couple hours, I will be But, there is always a silver lining and in this case, it means soup and stew. Who knows, this may be last soup hoorah of the season, and warm. The bok choy at my local Japanese market looked so fresh and green the other day that I had to pick some up.
Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup step by step
- Bring a pot of water to a to a boil then add udon ans simmer for 11 minutes then drain and set aside.
- Bake the black pepper ham with additional black pepper sauce with some water at 200 C /400 F for 15 to 20 minutes then set aside.
- In pan with oil saute dice garlic and shallot with 2 slice of the baked black pepper ham and 1tbsp of its sauce then add in stock with ( optional additional 1bottle of essence of chicken ) bring it to a boil then simmer down and add in the green vegetables (choi sum or chinese broccoli ) for 1 minutes.
- Add in the cooked udon and milk then simmer for another 1 minutes , then off heat.
- UDON NOODLE WITH CHOI SUM AND BLACK PEPPER HAM IN MILK SOUP.
- BELOW ARE ANOTHER MILK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/354480-salmon-and-shimeji-mushroom-in-milk-soup.
- BELOW ARE UDON RECIPES,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/338969-udon-noodle-with-smoked-duck https://cookpad.com/us/recipes/463327-udon-noodle-soup-penang-hae-mee https://cookpad.com/us/recipes/346149-blue-alfredo-pasta-with-scallop-and-tomato-for-4th-of-july https://cookpad.com/us/recipes/365873-spicy-dry-noodle-street-food https://cookpad.com/us/recipes/368903-thai-curry-udon-noodle https://cookpad.com/us/recipes/356314-black-pepper-udon-noodle.
I also scored a few packets of fresh udon noodles and a bunch of spring onions. View top rated Udon noodle soup with bok choy recipes with ratings and reviews. noodles in soup bowl, top with blanched baby bok choys and coriander. This healthy udon noodle soup combines heady "umami" Japanese flavours with fresh veg and springy, chewy noodles. Tip in the sliced mushrooms, bok choi, kale, courgette and sugar snap peas. Shichimi pepper is a Japanese spice blend made up of seven different spices.
Comments
Post a Comment