Recipe: 2021 Garlic Knot Meatballs with Homemade Pizza Dough *Easy

Garlic Knot Meatballs with Homemade Pizza Dough *Easy. A Homemade Garlic Knots recipe made completely from scratch! These garlicky, buttery, pieces of heavenly dough are going to make you happy. They are super easy to make with some homemade or I mixed up a stick of melted butter with about four cloves of chopped garlic along with some pizza seasoning.

Garlic Knot Meatballs with Homemade Pizza Dough *Easy Enjoy these soft garlic knots with homemade pizza dough and some marinara on the side for dipping. They are great as an appetizer for all your get togethers, game day, spaghetti dinner or even. Perfect Thin Crust Pizza Dough Recipe Bread Machine Pizza Dough Recipe - Standup Mixer Pizza Dough Recipe - Pizza Dough VideoWhat's Cooking America. You can cook Garlic Knot Meatballs with Homemade Pizza Dough *Easy using 20 ingredients and 21 steps. Here is how you cook that.

Ingredients of Garlic Knot Meatballs with Homemade Pizza Dough *Easy

  1. Prepare of Pizza dough.
  2. It's 2 tsp of dry active yeast.
  3. It's 1 tsp of sugar.
  4. It's 11/4 cup of warm water.
  5. It's 3-4 TBSP of veg oil.
  6. It's 1 tsp of garlic powder.
  7. Prepare 21/2-3 of -cups AP Flour.
  8. Prepare 1 tsp of salt.
  9. Prepare of Meatballs.
  10. Prepare 1 lb of ground beef or whatever ground meat you prefer.
  11. It's 2 tsp of salt.
  12. You need 2 tsp of ground pepper.
  13. You need 1 tsp of cayenne pepper.
  14. You need 2 tsp of dry herbs of your choice.
  15. It's 2 tsp of minced garlic or powder.
  16. Prepare 1/2 cup of white onion smalled diced or powder.
  17. Prepare 1 of egg for mix and another for egg wash (2 total).
  18. You need of Or just season the way you like your meatballs 🤗.
  19. You need 2 cups of tomato sauce and extra for dipping.
  20. It's 2 cups of Mozzeralla cheese.

Homemade Garlic Knots made with a butter garlic topping are a great side to pizza, pasta, and salad. My family begs me to make this easy recipe! Add a little flour to your countertop or work surface. Place the knots on a baking tray.

Garlic Knot Meatballs with Homemade Pizza Dough *Easy instructions

  1. For dough : Mix flour,salt,garlic powder,sugar. Whisk.
  2. Add water and oil to mixer or bowl then add yeast.
  3. Gradually add dry ingredients. Mix until dough forms.
  4. Drizzle oil into LARGE dry bowl. This will expand.
  5. Roll out dough on clean surface into ball. Place in bowl and cover with plastic touching dough.
  6. Place in fridge to rise and all that good stuff. 2 -4 hrs.
  7. Now for Meatballs.
  8. In a bowl combine ground meat and all spices. Add egg then bread crumb Mix well. Dont over mix.
  9. Roll out mix into 1 ounce balls.(This photo may be 2oz).
  10. In a large saute pan, sear meatballs until nice and browned all over. Set aside to cool slightly.
  11. Preheat oven 350 degrees.
  12. Grab dough out of fridge. Dough should be 3x in size.
  13. Cut dough in half, take apart small pieces large enough to cover meatballs. Roll into small balls.
  14. Roll out each ball wide enough to place meatball inside.
  15. Spoon small amount of tomato sauce in the center of rolled out dough balls.
  16. Now add some cheese.
  17. Place meatball on top of cheese and sauce and wrap dough around meatball..
  18. Make sure dough is sealed well around stuffing then place on a parchment lined sheet pan SEALED side down.
  19. Brush light coat of egg wash on top of dough balls.
  20. Place in oven 20-25 mins until golden brown and beautiful. These went back in another 10 mins for more color..
  21. Add garlic oil after and enjoy with tomato sauce. Hope you enjoy ❤.

Prepare the garlic butter by mixing the butter, garlic, and parsley. How to make Easy Garlic Knots Recipe? Pillow-soft, chewy and delicious homemade Easy Garlic Knots Recipe is a great accompaniment to any soup. These garlic knots are made from scratch but, they can be made with. frozen pizza dough These little garlic knots are so easy to make, and are perfect for nights where a large dinner salad is the main dish. Roll the pizza dough into a disc and sprinkle both sides lightly with flour.

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